Black Sesame Pumpkin Injeolmi
흑임자 호박 인절미
Gooey pumpkin Injeolmi meets rich savory moist black sesame. With these healthy ingredients and a savory flavor, it is a perfect breakfast substitute. The goal of Our Injeolmi is to introduce traditional rice cakes to the young generation in an attractive way. To do this job, they have a maestro chef creating this beautiful harmony between old and new. Not only flavors, but the quality itself is also a big deal for sure, glutinous rice is soaked and blended to make rice cake, instead of using glutinous rice powder. The packaging is also very eye-catching, would be a great choice as a gift to hipster friends or family.
영양 가득한 촉촉한 흑임자와 쫀득쫀득한 호박 인절미가 만났어요. 한 입 베어 무는 순간 입안 가득 퍼지는 고소함과 함께 아침식사 대용으로 그만인 인절미 입니다. 단호박의 단맛과 남녀노소 모두 좋아하는 흑임자의 고유한 맛의 조합으로 아우어 인절미의 베스트셀러라고 하네요!
- Defrosting for 3 hours at room temperature is the best
- If you do not have enough time, defrost at the microwave for 20 sec after removing the package
- Korean glutinous rice, black sesame, sweet pumpkin, sugar, tapioca flour, chija powder, sea salt
- Keep in a freezer, best to consume it in 2 weeks after receiving
- It can be kept for 9 months in a freezer