Braised Roots (Burdock/Lotus Root) 우엉 연근 조림
Braised Roots (Burdock/Lotus Root) 우엉 연근 조림
Braised Roots (Burdock/Lotus Root) 우엉 연근 조림
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Braised Roots (Burdock/Lotus Root) 우엉 연근 조림

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$90.00 HKD
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$90.00 HKD
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Straight from our Central Kitchen 

Braised Roots (Burdock/Lotus Root)

우엉 연근 조림


A popular fall side dish which is sweet, savory and crunchy. Combined with Burdock and Lotus root both having full of nutrients and having high dietary fiber, vitamins and minerals. 

천연 곡물당을 사용하여 건강하게 맛을 낸 우엉 연근 조림입니다.



Ingredients:
Burdock, lotus root, soy sauce, sesame oil, seeds, syryp

Recommendation:
  • Served as a side dish 

Net Weight: 400g
Features: Healthy taste with natural grain syrup
Storage: Keep it refrigerated for 3-4 days

Instruction:
Eat it with steam rice or you can add other vegetables such as braised spinach, braised beansprout and fried egg with a spoonful of chilli paste (gochujang) to make a bibimbap