[Daesang] Kanari (sand eel) fish Sauce [대상] 까나리 액젓 (500ml)

[Daesang] Kanari (sand eel) fish Sauce [대상] 까나리 액젓 (500ml)

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$25.00 HKD
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$25.00 HKD
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Daesang

Kanari (Sand Eel) Fish Sauce

까나리 액젓


Fermented Sand lance fish sauce from Korean brand Daesang.

Kanari sauce is a typical fish sauce used in the fermentation of Napa Cabbage Kimchi. It perfectly balances the taste of other ingredients with its deep, earthy flavor. It is also a classic condiment with shrimp sauce and a soy sauce substitute for various fried and grilled dishes.


SR's Choice


Recommendation:
  • Season your dishes with it

Storage: Room temperature and avoid direct sunlight