[Gourmet Gongbang] Changhwadang Big Dumpling for steam (Meat) [고메공방] 창화당 궁중만두 (고기)
[Gourmet Gongbang] Changhwadang Big Dumpling for steam (Meat) [고메공방] 창화당 궁중만두 (고기)
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[Gourmet Gongbang] Changhwadang Big Dumpling for steam (Meat) [고메공방] 창화당 궁중만두 (고기)

Regular price
$108.00 HKD
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$108.00 HKD
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[Gourmet Gongbang]

Big Dumpling for steam

[고메공방]

궁중 만두

Flavor: Pork / Pork and Kimchi

Juicy & Big bite dumpling! Made of 100% Korean pork and fresh vegetables filling is fully fill the Chewy & Soft thin dumpling skin. Goes well with just soy sauce, bland & umami flavor is good to add in a soup or stew.

How to Cook?

Steamer: After steam rises, cook for 11-12 mins (Frozen) / 9-10 mins (Thawed)

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종류: 고기 궁중 만두

쫄깃하고 부드러운 얇은 만두피 속 국내산 100% 돼지고기와 신선한 채소로 만든 만두소가 꽉 채워져 육즙 가득한 궁중 만두입니다. 자극적이지 않고 감칠맛이 살아 만두 자체로 쪄서 소스에 찍어 먹어도 좋고, 만둣국이나 만두 전골 등 다양한 국물 요리에 넣기 좋아요.

요리 방법

찜기에 증기가 오르기 시작하면 약 11-12분 (냉동) / 9-10분 (해동) 조리

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Ingredients: 

Pork: Pork, Wheat Flour, Cabbaege, Chive, Green Onion, Tofu, Soy Sauce, Ginger, Salt

Net Weight: 700g
Storage: Keep it in freezer
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