100% 한국산 무
깍두기100% Imported from Korea
Korean Radish Kimchi
The Kimchi in Seoul Recipe is purely made with ingredients imported straight from Korea. From the Fresh Korean radish to all the spices and paste for salting and fermenting the vegetables, it has a very rich and crunchy taste that will boost up your appetite.
모두 한국산 재료를 써서 만든 깍두기입니다.
Fresh Korean Radish, Salt, Garlic, Ginger, Sugar, Fish Stock, Salted Shrimp Paste, Chili Paste, Chili Powder
- Good choice for every meal
- Goes well with OX Bone Soup
Net Weight: 500g/1kg/3kg
Storage: Place the Kimchi tightly sealed and keep in the fridge.
Instruction: When Kimchi get sour, it is the best ingredient to make kimchi stew, pancakes and Kimchi Fried Rice.