[Seoul Recipe] Vegan Cabbage Kimchi 비건김치(맛김치) (500g)
[Seoul Recipe] Vegan Cabbage Kimchi 비건김치(맛김치) (500g)
[Seoul Recipe] Vegan Cabbage Kimchi 비건김치(맛김치) (500g)
[Seoul Recipe] Vegan Cabbage Kimchi 비건김치(맛김치) (500g)
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[Seoul Recipe] Vegan Cabbage Kimchi 비건김치(맛김치) (500g)

Seoul Recipe HK
$78.00 HKD
$78.00 HKD
$78.00 HKD
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[Seoul Recipe]

Vegan Cabbage Kimchi

 [서울레서피]

비건김치(맛김치) (500g)

 

Experience the authentic taste of Korean Kimchi with Seoul Recipe's Vegan Cabbage Kimchi! This delicious vegan-friendly condiment will add a sweet and fresh flavor to your meals, and after waiting so long for the perfect vegan solution, you can enjoy the classic taste of Kimchi with peace of mind. Get ready to take your dishes to the next level!

다양한 이유로 인해 비건에 관심을 갖는 사람들이 부쩍 많아진 요즈음이죠. 그런 분들을 위해 준비해 왔어요. 젓갈을 사용하지 않고 오로지 국내산 식물성 재료만을 이용해 담근 김치라, 아주 깔끔한 감칠맛을 느끼실 수 있을 거예요. 시원한 끝맛이 일품이라, 더운 날씨에도 드시기 부담스럽지 않을 거예요.

Instruction

  • When kimchi gets sour, it is the best ingredient to make kimchi stew, pancakes, and kimchi fried rice.

Ingredients

  • Cabbage, radish, red pepper powder, salt, garlic, rice powder, sugar, onion, spring onion, ginger

Storage 

  • Place the Kimchi tightly sealed and keep it in the fridge 

Net Weight

  • 500g