![Korean Braised Pork Rib (Frozen) 고른 수제 돼지갈비찜 (500g)](http://seoulrecipe.com/cdn/shop/files/KoreanBraisedPorkRibthumbnail2_{width}x.jpg?v=1721377779)
[Wing Eat]
Korean Braised Pork Rib (Frozen)
[윙잇]
고른 수제 돼지갈비찜 (500g)
It contains no preservatives, no additives!
To enhance the flavor of the pork ribs, it went through a four-step meat trimming process, so you can taste the softer meat. also, you can eat it with confidence because the meat is trimmed only with salt and pepper without adding additives or preservatives.
Instructions
- Add thawed pork galbi jjim and 200ml of water to the pot.
- Heat over high heat for about 5 minutes, then cook over medium heat for 3 to 5 mins.
Ingredients
- pork grilled back ribs, galbi sauce, potato, garlic, shiitake mushroom
- **allergen: pork, soybeans, wheat
Storage
- Keep it in a freezer below 18 degrees Celsius.
Net Weight
- 500g
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