Korean Pork Dumpling For Steam (Frozen) 창화당 고기 참만두 (냉동) (1kg)

[Changhwadang]

Korean Pork Dumpling For Steam (Frozen)

[창화당]

창화당 고기 참만두 (냉동) (1kg)

Juicy and delicious with a twist! Everyone loves our Korean Pork Dumpling For Steam, no exceptions! The fresh Korean pork and chopped vegetables are perfectly combined to create a mouthwateringly good texture with no frozen meat smell. Fresh chives, scallions, onions, garlic, tofu, and cellophane noodles all add up to a delicious mix of flavors.

쫄깃하고 육즙이 흘러넘치는 만두! 누구나 좋아하는 만두, 신선한 한돈과 다진 채소가 완벽하게 어우러져 냉동 고기 냄새 없이 군침 도는 식감을 만들어냅니다. 신선한 부추, 파, 양파, 마늘, 두부, 당면이 모두 어우러져 맛있는 맛의 조합을 만들어냅니다.

Instruction

• Steamer cooking
  When steam starts to rise in the steamer, steam frozen dumplings for about 11 minutes and thawed dumplings for 5-6 minutes.
• Frying pan cooking
  Coat a heated frying pan with cooking oil and cook frozen dumplings for 6-7 minutes and thawed dumplings for 5-6 minutes.
  
  ※ Cooking times may vary depending on the cooking appliance.
  ※ Be careful as the product may be very hot when cooking.

+ Goes well with Changhwadang Cold Chewy Noodle and Tteokbokki!

Ingredients

• Pork, wheat flour, noodles, dried radish, purified water, green onions, onions, chives, compound seasoning foods, processed beans, refined salt, other edible oils and fats, spice preparations
  

  **allergen: Pork, Milk, Soybeans, Wheat, Beef, Shellfish(Oysters, Mussels)