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![[Seoul Recipe] Marinated Beef Rib Finger (Frozen) 양념 갈비살 (냉동) (250g)](http://seoulrecipe.com/cdn/shop/products/sr_Spicy_Braised_Tofu_thumbnail_04_888d1348-875c-4182-9cd6-cc89d10c8afd_{width}x.png?v=1690268902)
![[Seoul Recipe] Marinated Beef Rib Finger (Frozen) 양념 갈비살 (냉동) (250g)](http://seoulrecipe.com/cdn/shop/products/sr_Spicy_Braised_Tofu_thumbnail_01_5aa4b439-cd3a-4cec-b13c-1f43a41005f7_{width}x.png?v=1690268902)
![[Seoul Recipe] Marinated Beef Rib Finger (Frozen) 양념 갈비살 (냉동) (250g)](http://seoulrecipe.com/cdn/shop/products/sr_Spicy_Braised_Tofu_thumbnail_05_{width}x.png?v=1690268902)
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![Load image into Gallery viewer, [Seoul Recipe] Marinated Beef Rib Finger (Frozen) 양념 갈비살 (냉동) (250g)](http://seoulrecipe.com/cdn/shop/products/sr_Spicy_Braised_Tofu_thumbnail_04_888d1348-875c-4182-9cd6-cc89d10c8afd_1024x1024@2x.png?v=1690268902)
![Load image into Gallery viewer, [Seoul Recipe] Marinated Beef Rib Finger (Frozen) 양념 갈비살 (냉동) (250g)](http://seoulrecipe.com/cdn/shop/products/sr_Spicy_Braised_Tofu_thumbnail_01_5aa4b439-cd3a-4cec-b13c-1f43a41005f7_1024x1024@2x.png?v=1690268902)
![Load image into Gallery viewer, [Seoul Recipe] Marinated Beef Rib Finger (Frozen) 양념 갈비살 (냉동) (250g)](http://seoulrecipe.com/cdn/shop/products/sr_Spicy_Braised_Tofu_thumbnail_05_1024x1024@2x.png?v=1690268902)
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![Load image into Gallery viewer, [Seoul Recipe] Marinated Beef Rib Finger (Frozen) 양념 갈비살 (냉동) (250g)](http://seoulrecipe.com/cdn/shop/products/0O2A0240_93e1effb-a38e-4efd-af87-1bfdb1639a03_1024x1024@2x.jpg?v=1690268902)
[Seoul Recipe]
Marinated Beef Rib Finger (Frozen)
[서울레서피]
양념 갈비살 (냉동)
The most delicious Korean BBQ dish, Marinated Beef Rib Finger🥩 Marinated with Seoul Recipe special homemade sauce. Filled with sweet and savory flavours!
바로 구워서 앙! 먹을 수 있는 서울레서피 신메뉴 양념 갈비살입니다! 손질이 다 되었고 서울레서피 스페셜 소스로 적당시간 마리네이트가 되어있어서 정말 받으신 후에 바로 구워서 드시면 된답니다:)
달콤하고 짭쪼름한 소스가 젓가락을 멈출 수 없게 만들어요😂 아이부터 어른까지 온 가족이 즐길 수 있는 양념 갈비살입니다.
Ingredients
Ingredients
- Beef Rib
Recommendation
- Grill or panfry
Net Weight
- 250g
Storage
- Keep in the fridge/freezer but best to be consumed upon arrival
Instruction
- Cook the meat in the high fire first and keep the meat moist