[Seoul Recipe ] 1++ Korean Beef Rib Eye For Grill 한우 구이용 등심 (250g / 300g)

[Seoul Recipe]

1++ Korean Beef Rib Eye For Grill

[서울레서피]

한우 구이용 등심

* Photos are for reference only.

The Best Korean Beef ✨

With excellent marbling and great beefy flavors, many experts believe Korean Hanwoo to be a great choice that sits in between the Japanese Wagyu and the American Black Angus.

Sink your teeth into this juicy Korean beef Rib Eye For Grill, boasting a perfect balance of texture and flavor. Grill it up and you won't be disappointed. Used in many Michelin starred restaurants like Mosu, L’ Atelier de Joel Robuchon and Hansik Goo, the 1++ grade Hanwoo is loved by chefs for their rich flavors without being overly fatty.

As great as they are in traditional Korean dishes, the 1++ Hanwoo is just as great grilled on a hot pan and then sprinkled with salt. The melt-in-the-mouth beef will be a great addition to any meal.

 ++ 1등급 중에서도 가장 뛰어난 마블링의 BMS 8&9 프리미엄 한우✨

건강하고 육질이 뛰어난 프리미엄 한우로 준비했습니다. 꼼꼼하게 선정하고 관리하여 선별된 건강하고 우수한 형질의 한우로 최고의 맛을 자랑합니다.

고깃결이 곱고 적당량의 지방으로 풍미가 우수한 한우 구이용 등심입니다. 입 안에서 살살 녹는 부드러운 식감 속 풍부한 육즙을 지닌 한우 구이용 등심의 맛을 느껴보세요.

서울레서피에서 아주 꼼꼼히, 직접, 좋은 부위만 엄선해 깔끔하게 포장했습니다. 프리미엄 한우로 소중한 분들과 함께 행복한 시간 보내세요. 🎁

Ingredients

100% Korean beef Hanwoo 1++

Net Weight
250g / 300g

Storage

Keep it in the freezer