[Wing Eat]
Spicy Beef Brisket Rice Soup (Frozen)
[윙잇]
한우물 차돌짬뽕국밥 (냉동)
Warmed up soup in a snap!
Delicious blend of spicy beef brisket rice, cooked in boiling water for 2 minutes. Taste the comforting flavors of home-made rice, cooked over an open fire to retain its chewiness, and infused with a spicy kick. Get your fix of spicy beef brisket rice soup with a mouth-watering scent!
이열치열! 아무리 더운 날씨라도 뜨끈한 국밥이 땡기기 마련이죠!
가마솥 직화 방식으로 조리해 끓인 후에도 밥알의 탱글한 식감이 살아있는 짬뽕국밥을 소개합니다.
화끈한 불향이 매력적인 차돌 짬뽕 국밥으로 식사와 해장까지 챙겨보세요~
Instructions
- Pot: Pour the frozen rice into a pot, add 500ml of water, and boil over low heat for about 2 minutes.
- Microwave: Put frozen rice and 300ml of water in a microwave-safe bowl and cook for about 5 minutes.
Ingredients
- Rice, beef, zucchini, processed fruit and vegetable products, onions, carrots, sauce, bok choy, cabbage, green onions, flavored oil, chives, dried noodles, garlic, brewed soy sauce, refined salt, red pepper powder, sugar, canola oil, processed bean products, paprika extract coloring, Sesame oil, black pepper powder
**allergen: Milk, soybeans, wheat, crab, shrimp, chicken, beef, squid, shellfish (mussels, clams)
Storage
-
Keep it in a freezer below 18°C
Net Weight
-
210g
국밥