100% Imported from Korea
The Kimchi in Seoul Recipe is purely made with ingredients imported from Korea. The cucumber is chopped into edible size and is mixed with the spices and chili paste for a fresh and juicy taste.
신선한 오이를 히말라야 소금에 절인 아삭한 식감의 오이소박이 입니다.
다가오는 더운 여름에 입맛을 살려줄 효자반찬이니 놓치지 마세요!
Cucumber, salt, carrots, garlic chives, chilli powder, garlic, sugar, salted shrimp, fish stock, ginger
- Good choice with steamed rice
- Goes well with pork belly and/or other meat
Net Weight: 1kg
Features: Freshly made with homemade sauce with the pinch of Himalayan salt
Storage: Place the cucumber kimchi tightly sealed and keep in the fridge.
Instruction: Have a bite with steamed white rice or mix it together with bibim vegetables.