Special Ginseng Ox Tail Stew
인삼 꼬리찜 (2ppl)
Beef Ox Tail, Fresh Chestnuts, Gingko Nuts And Garnished With A Slice Of Ginseng
- Mix the rich sauce with steamed rice and take a spoonful with a slice on cabbage kimchi on top
Used the best part of the ribs with premium ingredients.
Keep it refrigerated
You can re-heat the beef by using the microwave or put it into the pot and boil a bit till it is warm.