[Kart] N.Korean Style White Soondae Soup 이북식 백순대국 (냉동) (600g)

[Kaviar]

N.Korean Style White Soondae Soup

이북식 백순대국 (냉동) (600g)

Chef Choi Ji-hyung of South Korea inherited the recipe of his grandmother from North Korea and made this North Korean White soondae soup, which is a delicious soup that combines clean soup, light white soon-dae, and Korean pork's front legs.

한국의 최지형 셰프가 이북 출신 할머니의 레시피를 이어받아 만든 이북식 백순대국은 깔끔한 국물과 담백한 백순대, 한국산 앞다리살이 모두 어우러진 맛있는 순대국입니다. 

Instructions

1. Defrost and boil at pot
2. Best with White noodle or rice

Ingredients

Water, Ginseng, chicken, cabbage, pork offal, oil, beef bone extract, salt
**allergen: Chicken, egg, Soybean, Wheat, beef

Net Weight