![[NF Food] Ma Ryong Korean Beef Bone Leg Soup 마룡 한우 우골곰탕 (500g)](http://seoulrecipe.com/cdn/shop/files/WhatsAppImage2025-06-28at17.25.59_{width}x.jpg?v=1751102830)
[NF Food]
Ma Ryong Korean Beef Bone Leg Soup
[NF 푸드]
마룡 한우 우골곰탕 (500g)
It is Maryong Hanwoo beef bone soup made from Korean beef raised in Korea. Boil it with only Korean beef beef, beef bone, miscellaneous bones, salt and water to meet the real beef bone soup at home!
100% 우리 땅에서 키운 한우를 고아 만든 마룡한우 사골곰탕입니다. 한우우족, 사골, 잡뼈, 소금과 물만 넣고 푹 끓여 진짜 우족곰탕을 집에서 만나보세요!
Instructions
- Pour the soup into a pot and boil it for 4-5 mins on medium heat
- Put it into a bowl and microwave it for 5 mins(700W)
- Put it into boiling water and heat up for 5 mins
Net Weight
- 500g
Storage
Keep it at room temperature without direct sunlight