[Seoul Recipe] Homemade Korean Doughnut (Juak) 개성주악 (20pcs)
[Seoul Recipe] Homemade Korean Doughnut (Juak) 개성주악 (20pcs)
[Seoul Recipe] Homemade Korean Doughnut (Juak) 개성주악 (20pcs)
[Seoul Recipe] Homemade Korean Doughnut (Juak) 개성주악 (20pcs)
[Seoul Recipe] Homemade Korean Doughnut (Juak) 개성주악 (20pcs)
[Seoul Recipe] Homemade Korean Doughnut (Juak) 개성주악 (20pcs)
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  • Load image into Gallery viewer, [Seoul Recipe] Homemade Korean Doughnut (Juak) 개성주악 (20pcs)
  • Load image into Gallery viewer, [Seoul Recipe] Homemade Korean Doughnut (Juak) 개성주악 (20pcs)
  • Load image into Gallery viewer, [Seoul Recipe] Homemade Korean Doughnut (Juak) 개성주악 (20pcs)

[Seoul Recipe] Homemade Korean Doughnut (Juak) 개성주악 (20pcs)

Seoul Recipe HK
$380.00 HKD
$380.00 HKD
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[Seoul Recipe]

Homemade Korean Doughnut (Juak)

[서울레서피]

개성주악 (20pcs)

(Please order at least 2 days in advance as it takes time to prepare, thank you)

(최소 배송 2일 전 주문해주세요. 감사합니다)

Roll up your sleeves and get ready for a one-of-a-kind dessert experience! These tasty tidbits are crafted by combining glutinous and sweet rice flour with a splash of makgeolli. Fried to perfection and topped with a drizzle of syrup and honey, these delectable discs are typically reserved for special occasions, but now you can indulge anytime you please!

 독특한 디저트 경험을 준비하세요! 찹쌀 가루와 밀가루, 막걸리를 섞어 만든 맛있는 안주입니다. 반죽을 튀기고 시럽과 꿀을 살짝 발라 만든 이 맛있는 전통음식은 일반적으로 특별한 날에 사용할 수 있지만 이제 언제든지 즐길 수 있습니다!
Ingredients
  • Flour, glutinous rice powder, sugar, salt, rice wine, corn syrup, water, ginger, pumpkin
Storage

  • Keep it in fridge (0-10°C) after received and consume on the day of the delivery