[Seoul Recipe] Pungcheon Fresh Water Eel For Grill Meal Kit 풍천민물장어 구이 밀키트

[Seoul Recipe]

Pungcheon Fresh Water Eel For Grill Meal Kit 

[서울레서피]

풍천민물장어 밀키트

Enjoy a meal kit at home, especially the eel from Gochang, Korea that Seoul Recipe received! This eel catched at fresh water in Gochang. I'll prepare well-trimmed, Pre-grilled eel, pickled sesame leaves radish, and even a sauce for grilled eel and send it to you. Just grill the eel and eat it easily!

서울레서피가 특별히 고창에서 받아온 풍천장어를 집에서 밀키트로 쉽게 만나보세요! 고창의 민물에서 잡은 민물장어입니다. 잘 손질되어 초벌한 장어와 깻잎무쌈, 장어구이 소스까지 준비해서 보내드릴게요. 장어만 구워서 간편하게 드시면 됩니다!

Ingredients

• Korean hongcheon eel, sesame leaves, ginger slices, dipping sauce, pickles sesame leaves

Serving Instructions - D.I.Y Meal Kit 밀키트

1. Cut the defrosted eel into manageable pieces for grilling
2. Add a bit oil into a preheated frying pan and place the eel fillets on the preheated grill, skin side down
3. Cook for about 5-7 minutes on each side till it's golden brown

How to Enjoy

1.  Slather the eel in the dipping sauce and lay it on a sesame leaf
2.  Spice up with chilli paste (optional)
3.  Don't forget to add some ginger slices
4.  Now wrap it up and enjoy!

Storage

• Best to be consumed once delivered. Keep in the refrigerator 1 day or freeze right away.